Place eggs in a saucepan with cold water cover eggs by 1 inch. Heat over high heat to boiling for 10 minutes. Transfer to colander and put into cold running water and peel.
Gluten-free and paleo-friendly, these Avocado Deviled Eggs are a healthy appetizer made with eggs, avocado, and lime juice. It's easy to make, creamy, and full of healthy fats and protein!