Peter Miller

8 RECIPES

A seasoned and professional culinary Chef with 20+ years experience in the culinary industry

Oven Baked Baby Back Ribs With Barbecue Sauce

Oven-baked Baby Back Ribs are a classic dish you can bring to a potluck, especially during the summer. This recipe offers simple, easy-to-follow instructions on how to make these delicious ribs as well as the barbeque sauce.

OTHER
CUISINES: American
LEVEL: EASY
TIME: 2 hr 50 min
SERVING: 4 People
INGREDIENTS:
LET'S START
Step 1 【Barbecue Rub for Ribs】
Step 1 【Barbecue Rub for Ribs】
Step 1 【Barbecue Rub for Ribs】
Combine The 【Barbecue Rub for Ribs Ingredients.
Step 2
Step 2
Step 2
Rub Onto Both Sides Of The Ribs (Most On Meaty Side).
Step 3
Step 3
Step 3
Set Aside To Marinate For 20 Minutes (Or Overnight).
Step 4
Step 4
Step 4
Preheat Oven To 160°c/320°f (All Oven Types).
Step 5
Step 5
Step 5
Place Ribs On A Tray In A Single Layer. Pour Apple Cider Underneath The Ribs,
Step 6
Step 6
Step 6
Cover With Foil Then Bake For 1 Hour 30 Minutes Or Until The Meat Is Pretty Tender
Step 7
Step 7
Step 7
Remove From Oven, Turn Up To 180°c/350°f. Remove Foil, Drizzle With Olive Oil, Then Return Ribs To Oven For 15 Minutes Or Until Rub Becomes Nice And Crusty.
Step 8
Step 8
Step 8
Line A New Tray With Foil Then Baking/Parchment Paper (You'll Thank Me Later). Remove Ribs From Oven, Transfer To Lined Tray. Pour Any Juices From Tray Over The Ribs.
Step 9
Step 9
Step 9
Flip Ribs So The Bonier Side Is Up. Slather With Barbecue Sauce, Then Bake 10 Minutes.
Step 10
Step 10
Step 10
Remove From Oven, Then Turn Ribs Over So The Meaty Side Is Up. Slather With Barbecue Sauce, Bake 5 Minutes. Repeat 2 Or 3 More Times Until You've Got A Thick Glaze On The Ribs.
Step 11【Homemade Barbecue Sauce】
Step 11【Homemade Barbecue Sauce】
Step 11【Homemade Barbecue Sauce】
Blend All【Creamy Coleslaw 】Ingredients. Stir until smooth.
Step 12
Step 12
Step 12
Pour over cabbage in a large bowl and toss until cabbage is well coated.
Step 13
Step 13
Step 13
Adjust To Taste: Sweetness With Brown Sugar / Honey, Salt And Sour With Vinegar. Use For Glazing Ribs And As A Sauce For Serving
Step 14
Step 14
Step 14
Cut Ribs Into Individual Or Multiple Rib Portions And Serve With Remaining Barbecue Sauce!