Chef Bao

200 RECIPES

Simple recipes for everyday home cooking

Prawn with Cauliflower Rice

A healthy version of shrimp fried rice? You got it! Prawns coated in paprika sauce with cauliflower rice on the side is the perfect no-guilt but still tasty dinner!

CUISINES: New American
LEVEL: EASY
SERVING: 2 People
TIME: 30 min
INGREDIENTS:
  • 11 oz Prawn
  • For Prawn Marination
  • to taste Ground Salt
  • to taste Ground Black Pepper
  • 1 medium Egg
  • 1 tbsp Cornstarch
  • 5 oz Bacon
  • 2.2 lb Cauliflower
  • to taste Ground Black Pepper [For Cauliflower & Bacon]
  • 2 tbsp Cooking Oil [For Sear Prawns]
  • 2 stalks Scallion
  • For the Prawn Sauce
  • 3 cloves Garlic
  • 0.7 oz Ginger
  • 1 medium Jalapeno Pepper
  • 1 tsp Paprika Powder
  • 1⅓ tbsp Sugar
  • ½ tbsp Soy Sauce
  • 1 tbsp Cooking Wine
  • cup Chicken Broth
  • to taste Salt
  • to taste Ground Black Pepper
  • 1⅓ tbsp Lemon Juice
  • 0.12 tbsp Cornstarch Slurry
DIRECTIONS:
Step 1
Step 1
Step 1
Carefully cut the back of the non-head prawns, peel and devein.
Step 2
Step 2
Step 2
Combine the prawns with ground salt, ground black pepper, an egg and cornstarch in a deep plate, marinate for 10 minutes.
Step 3
Step 3
Step 3
Slice the bacon into small pieces.
Step 4
Step 4
Step 4
Add the sliced bacon into a large pan and sauté.
Step 5
Step 5
Step 5
Meanwhile, cut cauliflower into pieces small enough to grind in a food processor.
Step 6
Step 6
Step 6
Once the cauliflower is fully crushed, add it into the pan, stir-fry with bacon.
Step 7
Step 7
Step 7
Add the ground salt and ground black pepper to the pan. Dice scallions and add them in.
Step 8
Step 8
Step 8
In another large pan, add oil.
Step 9
Step 9
Step 9
Add the marinated prawns and fry until golden brown.
Step 10
Step 10
Step 10
When the prawns are ready, take them out.
Step 11
Step 11
Step 11
Dice garlic, ginger, and jalapeno pepper add to the pan.
Step 12
Step 12
Step 12
Add paprika powder, sugar, soy sauce, cooking wine, chicken broth, salt and black pepper.
Step 13
Step 13
Step 13
Put prawns back into the pan. Add fresh lemon juice and bring it to a boil. Add cornstarch slurry.
Step 14
Step 14
Step 14
On the serving plate, put the cauliflower rice on the bottom and prawn above. Drizzle sauce and garnish with scallions.
Step 15
Step 15
Step 15
Enjoy!